Jujube, Ziziphus Jujube, Indian Jujube
The fruit is in oval shape; its rind is green and smooth. The pulp has crunchy texture with light scent and juicy flesh. Jujube is rich in vitamins A, B, C, protein and cellulose; promoting blood circulation, anti-oxidation
Harvest Period：December~February
Packing：6kg/ctn (45~52p)
Growing area：Pingtung, Kaohsiung, Tainan
